| Weight | N/A |
|---|---|
| INGREDENTS: |
Pure Cinnamon stick |
| COUNTRY OF ORIGIN: |
Sri Lanka |
| PHYSICAL: |
Colour: Brownish |
| POTENTIAL ALLERGEN: |
Gluten-free, Dairy free, Celiac friendly |
| PACKAGING: |
25g, 50g, 100g, 200g, 250g, 500g, 1kg |
| STORAGE CONDITIONS: |
Store in a cool and dry place. |
| SHELF LIFE: |
24 months under specific conditions in unopened package. |
CEYLON CINNAMON POWDER
$ 8.50 – $ 12.50
Cinnamon is a spice that is made from the inner bark of trees scientifically known as Cinnamomum. Cinnamon is made by cutting the stems of cinnamon trees. The inner bark is then extracted, and the woody parts removed. When it dries, it forms strips that curl into rolls, called cinnamon sticks. These sticks can be ground to form cinnamon powder.
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